best seafood restaurants los angeles

Suzanne Goins vibrant small plates and shareable (read: date night-worthy) dishes only make for an even more picturesque meal. My friend and I decided to come here on a Tuesday to give it a try. This is a review for restaurants near Sherman Oaks, Los Angeles, CA: "This place was amazing. What is it? The food was delicious. It is worth the wait, trust us. Put your name in at the front desk for an outdoor table at this Redondo Beach pierside spottrust us, its worth the wait. Set an alarm to get a table. Hikidashi isnt playing it safe, and these guys take the literal description of the word fusion very seriously. The city's premier Korean BBQ gem and one that takes meat more seriously than most, serving prime and American Wagyu beef in a sleek modern space that's stood the test of time. Park here and be sure to get your ticket validated because the first 90 minutes are free. As the name suggests, Kaffeehaus is a little slice of Vienna in the heart of Lisbon. She was funny and really did a good job at being attentive to our needs. Booked 42 times today. Thanks Granville for themore, Came across this hidden gem through yelp search. Belcanto is known to be his baby, so expect the best here. The understated yet stylish ambience in the Bestia-adjacent venue serves as the perfect backdrop for any special occasion evening, plus weekend-only brunch. The team at Boa Bao invite diners to join them on an unforgettable journey through Asia, and we arent about to turn down such an experience. There are three Monte Mar options in and around Lisbon, but the Estrada do Guincho one still wins out for us. Simplicity is the most important facet of Adraga. The German chef has been preparing incredible food for over 50 years, picking up Michelin stars as he pleases, and Eleven is practically a pilgrimage for lovers of good food. Some of the best pizza in Lisbon comes flying out of the kitchen right here. In fact, it shouldnt take long for first-time visitors to Lisbon to get the bug too, such is the glimmering reputation of A Casa do Bacalhau, the House of Cod. Housed in historic bungalows, this combination cottage-like caf and cocktail bar serves large plates of gourmet American classics. Hoping to go at 7 or 8pm on a weekend evening? Paired with highly curated, funky wines from their wine shop, Helen's, a dinner at Jon & Vinny's will please the pickiest pizza and pasta lover in your group of friends. The eatery was most recently featured in Netflix'sHigh on the Hogalthough chefs Brian Dunsmoor and Martin Draluck have left the restaurant since filming. Reserve now at top Los Angeles restaurants, read reviews, explore menus & photos. Yes, that good. This list aims to guide visitors and locals alike to great new locations, up-and-coming eateries, and established restaurants at the top of the food game, all at various price points and featuring the numerous cuisines that shine in DFW. Food and relaxation are an incredible duo. Everything was incredible. It's one of L.A.'s most old-school taco players, and known for its deep-fried shrimp tacos, but Mariscos Jalisco also serves fresh-to-death ceviches, tostadas and oysters on the half shell. The 38 Essential Restaurants in Los Angeles LAs definitive restaurants across an array of cuisines, neighborhoods, and price points by Eater Staff Updated Oct 11, 2022, 11:27am PDT The longer lunch hours are an absolute godsend. The bolognese sauce. The industrial, shabby-chic interior and ever-changing daily menu of modern Dutch cuisine have made the Wild Boar a trendy (and increasingly popular) haunt in Oost. Time Out tip: Parking is a nightmare around the deli, but Langer's actually operates its own lotit's just small, across the street and a block away. What is it? For such a cutting-edge city, Lisbon doesnt really have a plethora of excellent vegetarian options. Seafood $$$ $ Downtown. A tiny, takeout-only shop selling phenomenal, succulent Armenian-style grilled meats, creamy hummus, hearty combo plates and well-spiced falafel. Theres nowhere quite like Adega das Gravatas. 3. Because why not? Best Dining in Los Angeles, California: See 223,609 Tripadvisor traveler reviews of 12,007 Los Angeles restaurants and search by cuisine, price, location, and more. Live music usually accompanies your meal (and breakfast, lunch and dinner are all available), and it's not unusual to see diners get up and dance. Give thanks to Vitor Sobral. One of LAs most iconic late-night destinations, Jones serves a red sauce-style Italian menu of calamari, bruschetta, pizza, and pasta. People also searched for these near Los Angeles: What are people saying about restaurants near Sherman Oaks, Los Angeles, CA? Though the menu changes seasonally, signature dishes like the family-style costillas enmoladas (pork ribs in mole) and duck al pastor are always a surefire bet. That means large leather armchairs, attentive waiters in full uniform, good meat coming out of the oven and a satisfied smile on your face when you leave. Written by Seriously, this place is excellent. 14 Essential Seafood Restaurants in San Francisco From Fishermans Wharf to the Financial District, heres where to get the best and freshest seafood in SF, including our signature Cioppino. : Order the oat milk chai, available by the bottle for takeout purchase as well. A quartet of trucks (Boyle Heights, Downtown, Pomona, La Cienega) slinging Jalisco-style seafood across the Southland. A big favourite with diners in the know, Taberna da Esperana has long been filling bellies and putting smiles on faces with its fabulous mix of Alentejan recipes and innovative techniques. Los Angeles. During those 18 months of formal schooling, he spent his weekends sharpening his natural talents with hands-on experience in Charlie Palmers kitchen at the upscale Aureole in New York City. Theres no official alfresco season in L.A., a city where outdoor dining is technically possible year-round, so. IMAGE Restaurant Daniel. We arent picky, but there are certain qualities we demand in a marvellous restaurant. OPEN FOR INDOOR/OUTDOOR DINING AND ALSO AVAILABLE FOR DELIVERY & TAKE OUT: Bourbon Steak Los Angeles is Chef Michael Minas love letter to the American steakhouse experience; classic Americana infused with Chef Minas arsenal of world flavors and flair for the dramatic. The seafood is tremendous, especially when enjoyed on the summer terrace when the weather is good. Make sure to note the 20% mandatory service charge (with tip not included). This is a big claim, but the sirloin steak at Cafe de So Bento is one of the best weve ever had. Evan Funke's ode to hyper-regional Roman cuisine in the heart of Hollywood, and the flashier, celebrity-friendly follow-up to the Felix Trattoria in Venice. : Whether dining Downtown or on Fairfax, this stylish, destination-worthy eatery consistently churns out some of the best food in the city, whether ordering from their traditional Indian or Badmaash signature menu. This form needs Javascript to display, which your browser doesn't support. Free shipping and free returns on eligible items. Take note: Reservations here are a must. We update our list regularly to reflect changes in menu offerings, style of service, new locations and the ever-changing pulse of the citys food scene. Considering this is a collection of the best restaurants in Lisbon, we should probably focus on the food, but how can we start anywhere other than all those gins? At the start of his career, Chef Mina was presented with the opportunity of a lifetime with then-executive chef of the Bel Air Hotel in Los Angeles, Chef George Morrone. It's an absolute tank of a burger that may knock you out for the rest of the daybut come on, are you really going to skip the best bordelaise sauce in town? A Black-owned South L.A. staple for over two decades with three locations (Inglewood, Crenshaw and Westmont) that serves the city's best platters of Southern comfort food favorites like fried chicken, smothered pork chops and a variety of sides, including excellent cornbread. Mind the traffic jam around its charming flower-lined walk-up area near the elevator and host stand, often crowded due to Instagram photoshoots, and youll find special occasion-worthy cocktails, an excellent lobster mac and cheese and whimsical desserts, like their iconic Hit Me chocolate cake and Ferris wheel of donut bites. Many of these dumplingssuch as the massive shrimp har gow and the shumaiare larger and heftier than your average dim sum spots, and the options to splurge with regional specialties, dried specialty seafood, and dishes such as braised abalone and truffle-topped dumplings makes for a unique and heightened dim sum experience. Asian fusion, specializing in the Hot Cheetos Sushi burrito. When you join the Bourbon Steak Butchers Feast, youll unlock a new way to experience the best of this acclaimed LA steakhouse. Los Angeles. What would you do if you happened to turn up on a beach in Guincho one day? For those who can snag a reservation, the beautifully designed space is perfect for a dressy girls night, a stylish date night and, well, any night for the typical area crowd. The neighborhoods best restaurants for dumplings and dim sum and noodles and sushi and so much more by Terrence Doyle Updated Jul 11, 2022, 9:23am EDT Share this story A Black-owned South L.A. staple for over two decades with three locations (Inglewood, Crenshaw and Westmont) that serves the city's best platters of Southern comfort food favorites like fried chicken, smothered pork chops and a variety of sides, including excellent cornbread. Always in styleand always full of stylish and chic clienteleBestia still requires reservations a decade after its splashy 2012 opening, and for good reason. Le Grand. Thanks for subscribing! One of Thai Towns classic late-night haunts, this versatile cafe has everything from classic pan-fried noodles to boat noodles that work well to soak up any booze from nearby dive bars and cocktail spots. Mushroom heaven, thats what this place is. Copyright 20042022 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. These are the keys to the success of this pizzeria restaurant. November2022:We've removed Petite Peso from our list, for nowtheir Downtown location is currently closed as they scout for an expansion in Las Vegas. For a meal with less of a big-ticket feel, head to Felix instead for a pan-Italian menu that never fails to please. What is it: This restaurant, formerly known as Les Deux Singes de Montarvie, first gained notoriety in how it climbed to the top of the charts on TripAdvisor. Opened in 2017 by Tanka Sapkota, Il Mercato quickly built itself a reputation for quality, best exemplified by the wildly popular green tagliatelle with shrimp. The 14 Hottest Cocktail Spots in Los Angeles, 19 Showstopping Breakfast Burritos in Los Angeles, 18 Comforting Rice Porridges to Cozy Up With in Los Angeles. A tiny, takeout-only shop selling phenomenal, succulent Armenian-style grilled meats, creamy hummus, hearty combo plates and well-spiced falafel. Something went wrong. Wide umbrellas shade visitors on sunny days, and heat lamps warm people up at nightthough the wine does a good job of that, too. His knack for finding the best product will make you focus on the perfect bite hanging from your fork, and nothing else. Everything wasmore, PizzaItalianBreakfast & Brunch$$$Hollywood, Five stars all around! Prior to joining the MINA group, Gabriel worked with HWood Group in Los Angeles, holding various titles and roles in multiple properties, including Nice guy, Harriets rooftop and Mason in Santa Monica. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Best Restaurants in Sherman Oaks, Los Angeles, CA - Casita, The Six Chow House Studio City, Taisho, The Sherman, The Front Yard, Osteria La Buca - Sherman Oaks, Malama Pono Restaurant, Uovo - Studio City, The Local Peasant - Sherman Oaks, Tipsy Cow The menu focuses more on French and Galician food, while the wine cellar might just be the best part of the whole thing. Of course. With a name like that, one has certain expectations. Their pre-11:30am menu also offers fluffy ricotta pancakessome of the best in the city we've triedand a breakfast pizza sporting fried eggs and yukon gold potatoes. What a freaking gem! We hope they don't. Why we love it: Despite the numerous pizza places that have opened in recent years, Pizzeria Mozza's pies have remained in a class of their own. Operating out of the same storefront since 1947, this James Beard Award-winning Jewish deli always hits the spot thanks to hot, hand-cut pastrami from recipes that have been passed down for generations. A casual dine-in Cantonese-food operation run by one of L.A.'s best Chinese BBQ masters, offering wok-fried noodles, succulent grilled meats and weekly specials. Comfort food, Portuguese style. We were a little late to this traditional spot in Campo de Ourique, but you can bust out the old adage about good things and waiting here if you like. Why bother with quantity when youve got the quality of Os Tibetanos? For best results, order some of everything: There's boneless Wagyu short rib, seasoned pork belly, succulent house galbi, beef tripe and nearly anything else you can imagine throwing onto the grill, plus an array of banchanand a full menu of entres such as spicy black cod, stone-pot octopus, soup with rice cakes, and requisites like expert kimchi pancakes. Make Los Angeles restaurant reservations & find the perfect spot for any occasion. Looking for choice? First things first, fantastic moniker. Why we love it: Chef-owner Ovakim Martirosyan; his wife, Alvard; and his son, Armen, run this tiny kabob house together, turning out flawless, soulful food fueled by decades of skill and a lot of love for each other and their ancestral cuisine. This fall, dine at L.A.'s best restaurants, from amazing (and no-frills) Thai food to fine dining around the city that's actually worth the money. Situated on the buzziest block in Hollywood, Kateen channels sceney Tulum resorts with a reed tunnel entrance, a lush outdoor dining room and an expansive, Yucatan-inspired menu by Wes Avila, who also runs Chinatowns Angry Egret Dinette. A modern Indian restaurant (with Downtown and Fairfax locations) marrying Toronto-style swagger and South Asian spice in a combo fit for the streets of L.A. An exquisite, two-Michelin-star kaiseki dinner ($310 per head) that feels like more of a transportive experience than a meal. Chinese flavours are the name of this game, with plenty of spice that will lead the taste buds on a rollercoaster of excitement. Stepping into this mechanic shop turned Mexican restaurant in Frogtown, youll probably feel like youve left L.A. for a breezy town south of the border. : Shiku's dosirak (Korean lunch boxes) are perfectly portioned, beautifully plated lunches with three types of house-made banchan and choice of L.A.-style galbi, kimchi-braised pork belly or doenjang-marinated chickenthey also make fried shiitake mushrooms, which happen to be vegan. At the New York City-based chain's West Hollywood location, youll find an open-air dining room with a retractable rooftop and sweeping views of the hills that are particularly gorgeous at sunsetalthough the restaurant also offers weekend brunch. Diners with a rudimentary understanding of Portuguese will know what to expect here. The Food Temple might just take that title. Its a fantastic combination of rock-and-roll dive with Italian American comfort food. Waterfront? Head to the outskirts for one of Lisbons great traditional spots, an easy-on-the-budget restaurant that changes its menu daily but never fails to deliver. Portugal is a social place, and it doesnt get much better than Solar dos Presuntos. Their pre-11:30am menu also offers fluffy ricotta pancakessome of the best in the city we've triedand a breakfast pizza sporting fried eggs and yukon gold potatoes. To accentuate that point, our collection of the finest eateries in the Portuguese capital could not be restricted to double figures. The deli is a bit of a time warp, only adding to the charm of recipes that haven't changed in decades. This is a delicious beast in its own right, a charming bistro that combines the best Portuguese and Eastern cuisines with modernity blossoming out of every pore. Offering the best steak, seafood, and wine selection in the Los Angelesplus a one-of-a-kind whiskey and cocktail experienceBourbon Steak invites guests to relax and indulge in a luxurious setting accompanied by the sounds of the signature piano bar. The first thing youll notice is the decor, all bright colours that positively scream a good time. There is something almost criminally understated here; Hayato's delicate flavors could lead Angelenos to overlook some of the most beautiful cooking happening in the city. For slightly more traditional French bistro fare, make sure to check out the pair's new Parisian bistro. Expect the food to be much better than standard pub fare, with skewers, wings, savory pancakes, and plenty of other drinking grub that goes great late into the night. These are the best vegan friendly restaurants near Los Angeles, CA: People also liked: restaurants with outdoor seating, restaurants for lunch. To skip the lines that run heavy on weekends or event days. Stepping into the Rose is a little like a choose-your-own-adventure experience: fresh pastries and expertly brewed coffee during the day and an Italian-leaning New American menu at dinner thats full of surprises. We also offer poke bowls , poke burritos, wonton tacos. Their double-fried chicken, dusted with paprika masala, is craggy, crunchy and out of this world good when dipped into the serrano-cream sauce that comes on the side. The sandwiches, wraps, and salads on our menu are made-to-order fresh and packed with nutritious, whole ingredients.more, Great food, great staff, great music! For more information, contact our team at 818.839.4130 or please click on the event inquiry tab below. Open until 11 p.m. during the week, the squared-off counter restaurant keeps cooking until midnight on Fridays and Saturdays. Book Bavel far in advancemost Friday and Saturday slots are for 9pm or later. The World's Best 50 Restaurants is a list produced by UK media company William Reed Business Media, which originally appeared in the British magazine Restaurant, based on a poll of international chefs, restaurateurs, gourmands and restaurant critics.In addition to the main ranking, the organisation awards a series of special prizes for individuals and restaurants, Tacos in the afternoon! This place is perfect for my wife and I as we never agree on what to eat. Opening a restaurant that is so mushroom-obsessed might seem like something of a risk, but Santa Clara dos Cogumelos is no ordinary spot. The in-house restaurant at Lisbons Four Seasons Ritz hotel is every bit as stylish as youd presume a restaurant in such a location to be. Portions are huge and service is quick. Spicy tofu stews and a wide range of classic Korean dishes are available at the Wilshire Boulevard location around the clock. They dont just employ anyone at The Old House. What is it? Bastardo takes a contemporary approach to classic dishes and comes out shining, backing the whole thing up with colourful cocktail concoctions. Youll likely need to reserve, but it is absolutely worth it. Time Out tip: Beyond all things crab, order the moo-ping (grilled pork skewers) and kua gling (stir-fried ground pork in curry paste)both of these dishes deliver complex Southeast Asian flavors indeceptively simple-looking packages. What is it? Casual dining is the way to go, and it doesnt come much more casual than Zero Zero. Time Out tip:Thirsty or in need of a jolt? Well, the big lunches are over, dinner is yet to begin, and youll get to see this famous spot in a new light. Michael Minas newest Los Angeles restaurant opened in June 2022 above a 75,000-square-foot five-story fitness club in Hollywood. Our table ordered 3 different kalguksu, bossam, bulgogi, and teokbokki. Enjoy fresh and delicious seafood and poke bowls at Poke-Poke. Everyone likes pizza, right? Their signature tacos dorado de camaron live up to the hype, with flavorful and fresh shrimp folded into a corn tortilla that's then fried to a golden brown and topped with thick slices of avocado and a vibrant and complex salsa roja. Make Los Angeles restaurant reservations & find the perfect spot for any occasion. is playing as we type this. There's a reason primetime dinner reservations at Jon & Vinny's book out weeks in advance, and it happens to be the entire menu. Why we love it:Whether it's a regional specialty or a more Americanized dish, Jitlada nails it all. The seafood platter will fill you up for days. What is it? Take your outdoor experience to new heights, Photograph: Courtesy Mama Shelter Los Angeles. There is also pasta, burgers in the oven in pizza dough and, of course, burrata coming from Campania. The customer service is on point and they are extremely attentive. Photograph: Courtesy Broad Street Oyster Co, although chefs Brian Dunsmoor and Martin Draluck have left the restaurant since filming. To diversify your taco order, order their buche (pork), cabeza (beef) and tripas (beef). A Mexican fine dining restaurant in the Arts District from world-renowned chef Enrique Olvera of Mexico City's Pujol and NYC's Cosme with unforgettable tortillas and a more casual daytime taqueria named. The casual Alhambra restaurant that put Sichuan food on the map for both everyday Angelenos and the food blogger-slash-critic set alike in 2013. After Red Bird, Gabriel spent some time at Katsuya Group further developing his progression as culinary professional. Chef Mina served as AQUAs executive chef from 1993 to 2002, where he was awarded Rising Star Chef of the Year in 1997 and Best California Chef in 2002 by the James Beard Foundation. Our recommendations? The menu ($225) plays fast and loose with tradition, but you're still left dumbfounded at the end of the meal, which typically clocks in at just over two hoursa quicker meal, so to speak, in fine dining terms. Lisbon is strangely lacking in high-end Thai restaurants, although the good people at Sala Thai arent worried about that. The lunch menu is delightfully brief, but one must remember that good things often do come in small packages. Here, Osamu Fujita carries on the legacy of the original Sushi Nozawa with 20-plus pieces of decadent nigiri built on warm, loosely packed rice. for pickupthere's a separate window just for pre-orders. One of the best sushi bars in Lisbon? After nearly 40 years, Spago is both the old standby and the new kid on the block thanks to an ever-changing menu that makes the restaurant seem altogether fresh. Best Dining in Los Angeles, California: See 223,609 Tripadvisor traveler reviews of 12,007 Los Angeles restaurants and search by cuisine, price, location, and more. Those afraid of heights may not want to take the barstools overlooking the canyons at Topangas Cafe on 27, a charming breakfast and lunch spot tucked away in the Santa Monica Mountains. Try another? gua pela Barba is the place you are after, serving the best of the ocean at budget-friendly prices. Serving lunch and dinner under a canopy of twinkling lights, the romantic Italian family-owned spot aims to be a country restaurant in the city, where bubbling fountains and white tablecloths create a darling ambiance evoking a Tuscan trattoria. This informal eatery has a special place in the heart of locals, and its dedication to new ideas makes it a guaranteed hotspot for newcomers to Lisbon. You might just spy an international figure here but pay more attention to the alluring riverside esplanade than the discussions at surrounding tables. The Black Panther is celebrated all over, but the food is the main reason to head here. Everything we could ever want in an informal Italian eatery and then some. Sweet, creamy and full of spices, Badmaash's plant-based version is a lactose-intolerant chai lover's delight. 556 reviews. A celebration of Cantonese cuisine, Estoril Mandarim has long been one of the most popular Chinese restaurants in Lisbon. Dj vu! Most recently, Chef Gabriel assumed the Executive Sous Chef role of Bourbon Steak Los Angeles where he contributed to the current successes of the restaurant during and post pandemic climate. It always pays to eat where the locals go, and Tentaes de Goa is that place. Michael Cimarusti's mostly-aquatic menus deftly showcase the bounty of the West Coast, as well as the globe: Santa Barbara spot prawns and steelhead trout from the Quinault River in Washington can appear among the varied choices, depending on seasonality. Chef-owner Ovakim Martirosyan; his wife, Alvard; and his son, Armen, run this tiny kabob house together, turning out flawless, soulful food fueled by decades of skill and a lot of love for each other and their ancestral cuisine. What did people search for similar to restaurants in Los Angeles, CA? Time Out tip: To skip the lines that run heavy on weekends or event days, order online for pickupthere's a separate window just for pre-orders. They redefined modern Italian food with Bestia, but here it's even more personal. The Cubano at El Cochinito isnt just the best in Silver Lake, or even the city - according to the International Cuban Sandwich Festival, its the best in the entire world. The roasted kid goat is incredible. Firefly may be the closest thing to a modern-day secret garden in L.A., walls of tangled ivy included. Garage is a staple late-night spot for pizza by the slice or served up whole for takeout and delivery. Despite its scene-y neighborhood, Gracias Madres beautiful patio manages to create a lively atmosphere thats welcoming to allchalk that up to its 80-year-old olive trees, umbrellas in the afternoon, and a fireplace and heat lamps on cooler winter evenings. If you ever fancied jumping in a time machine back to the Lisbon of the 60s, Sancho is the restaurant for you. The Confraria brand is well-established at this point, and combining that credibility with quality sushi at the LX Boutique hotel is a collaboration we can certainly get behind. The #19 is in and of itself a local icon, and is easily one of the most quintessential sandwiches in the city: hot pastrami with Swiss, slaw and Russian-style dressing on rye, stacked and thick and juicy. IMAGE Restaurant Daniel. Written by The lengthy menu might overwhelm some people but embrace it, take the suggestions and let the food do the rest. Were yet to meet an Argentinian restaurant that didnt have us licking our lips in anticipation, and Cafe Buenos Aires is another to add to the list. A fine dining institution offering the freshest seafood available and all the bells and whistles of a modern white tablecloth experience. Chef Josef Centeno's Michelin-starred, Japanese-meets-Italian restaurant that's been renowned for its tasting menu ($125) but equally beloved for its casual la carte katsu sandwiches and grain bowls in the Before Times (which we hope will return someday). Here, youll find breathtaking views of nature, classic American breakfast dishes and L.A. brunch favorites like avocado toast and grain bowlsall made with organic ingredients. Is there a better culinary combination on the planet? This is a review for restaurants in Los Angeles, CA: "WOW! What is it? No meal would be complete, however, without one of their poutines, which can be topped with chicken tikka or vegetarian-friendly channa masala. Park here and be sure to get your ticket validated because the first 90 minutes are free. Get yourself to Lisbon, pronto. The spaghetti rustichella, for instancea small pyramid of noodles under dungeness crab, citrus, Calabrian chili, Thai basil and onion seedis alarmingly simplistic but still shockingly good. JJ Hong Kong Cafe is one of the more popular spots, serving until midnight. What else do we need to say? Chef Josef Centeno's Michelin-starred, Japanese-meets-Italian restaurant that's been renowned for its tasting menu ($125) but equally beloved for its casual la carte katsu sandwiches and grain bowls in the Before Times (which we hope will return someday). Are you in a trattoria, or are you on the roof of the Westfield Century City mall? You'll also want to save room for their legendary tostadas such as the Poseidon, which comes topped with shrimp ceviche, octopus and a fiery red aguachile of shrimp. Time Out tip: Interested in checking out Nozawa Bar? The sashimi lunch deal might get all the glory, but Sushi Gen's slightly pricier dinner menu is the perfect happy medium between an eye-poppingly expensive omakase and questionably cheap sushi. Far from it, it just means that head chef Joo Pereira has an affinity for keeping old recipes alive in the most loving ways. And in that land mass, there are a lot of great restaurants. Perched high above Santa Monica Boulevard, Eatalys wood-fired rooftop restaurant and bar offers a gorgeous patio under string lights and olive trees. For a buzzier, more casual vibe, but no less easy of a time booking, try your luck at booking at the Bestia team's all-new East Hollywood hot spot Saffy's. Inglewoods newest arrival sits in the shadow of SoFi Stadium, turning out food and drinks until at least midnight daily. O Magano is particularly popular with families at weekends, the perfect fill-up before that much-deserved sesta. Book yourself a table and get ready for the wonders pulled out of thin air (well, the sea, in truth) by Maria dos Anjos, one of Lisbons best chefs. Oops. There is plenty of space here, but dont be surprised to see The Old House full, time and time again. Dj vu! Doughy, chewy and lightly charred, Silverton's pizzas feature cheffy, farmers' market toppings like squash blossoms and fennel sausage. A modern Indian restaurant (with Downtown and Fairfax locations) marrying Toronto-style swagger and South Asian spice in a combo fit for the streets of L.A. All things Argentinian are embraced at Volver de Carne y Alma, one of Lisbons great meat meccas. Chef Jason Neroni helped build the Rose into the all-day Venice caf of our dreams, which comes complete with multiple gorgeous patios. 17 Essential Late-Night Restaurants in Los Angeles. Here you can expect great food in the busiest part of town, a refreshing guarantee of quality in the heart of tourist town. Well, what did you expect from somewhere called Butchers? An absolute legend of Lisbons gastronomic scene. What a freaking gem! Loco is as Loco does, a restaurant with an olive tree suspended from the ceiling and all sorts of curious flavours waiting on the menu. Be sure to listen to the sommelier, as he knows what he is talking about. If you are using a screen reader and are having problems using this website, please call 415.359.0791 for assistance. There are plenty of good reasons why O Galito is so popular, all of which are on the menu. There are generational recipes at play here, resulting in perfectly spiced lamb chops, chicken thighs, beef lule skewers and beef shish, all perfectly cooked over the stovetop grill in the pint-sized Glendale kitchen. Why we love it: Shiku's dosirak (Korean lunch boxes) are perfectly portioned, beautifully plated lunches with three types of house-made banchan and choice of L.A.-style galbi, kimchi-braised pork belly or doenjang-marinated chickenthey also make fried shiitake mushrooms, which happen to be vegan. Theres ample seating back here and the space feels a bit more quiet than the main dining room or the chefs counter, which is perfect for those of us whod rather sit in a scenic corner to hide how many bowls of that garlicky, breadcrumb-topped mac and cheese we can eat. Time Out tip: Though Raffi's also has a wine and cocktail list, we recommend ordering a cup of hot Persian tea. Youll find it by the harbour, serving a range of thrilled customers who are in on the secret. Photograph: Courtesy Andrea D'Agosto/Dulan's. This is sushi from the soul, although it should also be noted that this is also sushi from the nearby markets, mixing marvellously fresh ingredients with tender loving care and technique. View this post on Instagram A post shared by c a f e o n 2 7 (@cafeon27topanga), A post shared by c a f e o n 2 7 (@cafeon27topanga). On Wednesdays, ribs are baked in the oven, although we argue that every day should be for such magic. Why make this more complicated than it needs to be? Nakayama focuses her talent on kaiseki: a classical style of Japanese cooking that dictates a specific progression of textures, temperatures, tastes and seasonal ingredients. Doughy, chewy and lightly charred, Silverton's pizzas feature cheffy, farmers' market toppings like squash blossoms and fennel sausage. After all, restaurants are all about good food and a good atmosphere, both of which Adraga has in spades. In fact, its been one of the San Fernando Valleys special-occasion go-tos for decades. You might be able to, but be aware of the consequences. 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