Preheat the oven to 350 degrees Fahrenheit. (-) Information is not currently available for this nutrient. Stir until smooth and then add in the black beans. You could even use chorizo sausage. Top with 4 tortillas, remaining salsa, and cheese. Cover the bottom of a 9x13-inch baking dish with a thin coat of enchilada sauce. Learn how your comment data is processed. If you love Mexican food as much as we do, youre going tolove this easy recipe for Mexican Lasagna. In a large skillet, cook the beef, pepper and onion over medium heat until meat is no longer pink. You really cant beat it! Added corn and sliced black olives. Spread half of the refried beans on top of the tortillas. And, while you're at it, add some beans to the casserole as well for an even more Mexican feel. Top with 1 cup of cheese. Yes, that should work as long as it is in the fridge for only a few hours. They loved it and the left overs are just as yummy , yall making me hungry I think Im gonna bake me a sausage egg and cheese onion bun toasted. Easy Mexican Taco Lasagna Recipe l 100K-Recipes . Your email address will not be published. Add water and taco seasoning packets. This taco Lasagna has 3 layers of meat and tortillas. We used street taco tortilla shells, the smaller size fit the pan nicely. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. Cook the ground beef and onions until beef is browned. Line a 9x13-inch baking dish with half the tortillas. Add in the spices and tomato sauce and bring to a simmer. Not sure if I need to make one or 2. Preheat the oven to 350F. Make it up to 2 days in advance, then cover and refrigerate before baking. As an Amazon Associate I earn from qualifying purchases. I made this last night. Make up a big batch so you always have some on hand. Remove the tortillas with a metal spatula or tongs and place on a plate lined with paper towels to soak up the excess oil. Continue to simmer, uncovered, for 10 minutes, until thickened, then remove the pan from the heat. Drizzle a little sour cream on top, and this is a complete meal. Slice and serve. Amount is based on available nutrient data. We love Mexican food at our house. In the same skillet, heat olive oil over medium heat, add onion and cook until soft, about 4 minutes. Use 3 tacos cut in half and 1 whole taco to line the baking dish. Sometimes people use actual pasta noodles in this recipe. Preheat oven to 350 degrees F (175 degrees C). It helped to tent it with foil for the first half of baking in my oven to prevent overbrowning on top-so delish and better for leftover as the flavors meld together, Thank you for sharing your recipe. Reduce heat and then simmer the sauce, uncovered, for 2 minutes. A delicious, easy Mexican-inspired dinner recipe. Taco Lasagna is the perfect crowd-pleasing casserole made with tortillas, taco meat, salsa, and cheese! Required fields are marked *. Spread 1/2 of the meat mixture evenly over the salsa. Ingredients 3 tortillas 200 grams of lean beef mince onion bell pepper 2 garlic cloves 10 mushrooms 300 ml frito tomato sauce 2 tbsp taco seasoning 2 tbsp pesto 1 cup of water 1 - 2 cups of hard cheese like mozzarella or Gouda Instructions Take a big skillet and bake the ground beef until brown Add water and taco seasoning packets. Add 1/2 of the grated cheese. Ladle in enough sauce to coat the bottom. Spoon the beef mixture into the dish, then top with the remaining tortillas. Cook over medium-high heat until evenly browned; drain. I am adding this recipe to my cookbook. Bake for 10-15 minutes or until cheese is melted throughout. Our Taco Lasagna recipe couldnt be easier! Stir until combined then remove from heat. I hope you visit us here at Smart School House often! Its literally a taco but not just a taco, its a taco in the form of lasagna. Simmer for a couple of minutes. In an 9X13 aluminum pan begin assembling the lasagna. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. The leftovers are, dare I say, EVEN BETTER!. Remove pan from heat. Spray a 913 casserole dish with non-stick spray. Simmer for 10 minutes Preheat the oven to 350F. Taco Lasagna. Dinners with all that Mexican flavor generally bring smiles around the table, and this cheesy taco lasagna recipe with Rotel tomatoes is no different! Spread 1/3 of the salsa on top and then 1/2 of the meat mixture. In a 913 dish, Place 6 tortilla halves (3 whole tortillas) around the bottom of the dish with . When Im in the mood for comfort food, it has to be little prep and easy to make. Plated Cravings owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Thanks for the great recipe. Spread half of the refried beans on top of the tortillas, Sprinkle 1 cup of cheese on top of the meat mixture. Will definitely make again. Give your lasagna a Mexican spin by using taco meat for the beef layer! Add the cream cheese and 1 Tablespoon taco seasoning to a medium-sized bowl. You will require hamburger, onions, garlic cloves, tortilla chips, refried beans, diced tomatoes with green chilies, shredded cheddar cheese, salsa verde, as well as taco seasoning mix. All rights reserved. Set aside. Excellent!!! In a large skillet, cook the beef, pepper and onion over medium-high heat until meat is no longer pink. Ground beef, onions, bell peppers, tomatoes, black beans, refried beans, tortillas, and cheese. You can even use lasagna noodles if you dont have tortillas. Then, cut small size flour tortillas in half and line the bottom of the dish with them. Cut tortillas in half (this will help them to fit in the pan better). Feb 14, 2022 - Taco Lasagna is the perfect crowd-pleasing casserole made with tortillas, taco meat, salsa, and cheese! Yes! Sprinkle a cup of shredded cheese on top. What do you do when you crave Italian and Mexican food at the same time, and you cant decide which one to cook? Place 2 tortillas on top of sauce; overlapping. If you have pre-cooked shredded chicken, you can use that also. But this dish pairs well with a simple salad, or a side of guacamole for some healthy fats. Your email address will not be published. But if you add chopped lettuce and tomatoes on top, youre set. Pop it in the oven just before you are ready to serve. You make them both! Top it with guacamole and sour cream for a delicious Mexican dinner that everyone will love. The instructions call for Taco seasoning but dont worry if you dont have any on hand. Combine in a small bowl and use it as a substitute for the taco seasoning the recipe calls for. Use 3 tacos cut in half and 1 whole taco to line the baking dish. Grease the bottom of a 9x13-inch baking dish. If you see too much fat on your skillet after cooking the beef, just strain the fat off. Taco Lasagna is a Mexican Casserole that has traditional taco ingredients layered on tortillas. Your email address will not be published. This is a keeper, my picky husband loved it I think its even better than regular lasagna!!!! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Repeat layers and finish with a layer of tortillas and the last cup of cheese. Then bake as the recipe says. (about 12 tortillas needed for this recipe), (homemade or fresh store bought in the produce section), Add Taco Seasoning packet to meat according to directions on packet (usually adding water to the powder), In a separate pot, make the cheese sauce by melting the butter over medium-low heat, Add the heavy cream to the melted butter and gently mix with a whisk. Stir in water, reduce heat to low, and simmer for 10 minutes. Top with more tortillas. Drop 1/2 of the sour cream over the meat and spread out with a spatula. I made it with corn tortillas since some family members eat gluten-free. Preheat the oven to 350 degrees Fahrenheit. Stir in the black beans, corn and fire-roasted tomatoes. I feel it is easier to spread the tortillas with the refried beans before adding them to the baking dish rather than having to spread the beans on the tortillas when they are already in. Use 3 tacos cut in half and 1 whole taco to line the baking dish (see picture above). Spread 1/3 of the salsa on top of the tortillas. Mix gently with a whisk until the cheese is melted. My family loves it and my husband told me to add this to our cooking list . An easy lasagna recipe and super tasty. After that you will pour on 1/3 of the creamy homemade cheese sauce over the taco meat. Instructions. Drain off any fat. Remove it from the refrigerator one hour before baking as the recipe suggests. Dinner is done in a flash and everyone will be waiting with a fork in hand. Find items I've shared on Facebook, shop my Instagram pictures, see where I buy my home decor, or discover my favorite styles & products! Honestly, the only thing this dish needs is probably a side salad; Healthier Waldorf Salad, Creamy Caesar Salad Dressing, Tossed Salad. Remove it from the refrigerator 1 hour before baking. Set it aside. Spread 1/3 of the salsa on top and then 1/2 of the meat mixture. I have already made this once and it is amazing! Preheat oven to 375 F (190 C) and grease the bottom of a 913-inch baking dish. This recipe rewards you with a mountain of juicy beef, creamy, cheesy flavor and texture in each satisfying bite. In a large skillet, brown ground beef. How to Make Taco Lasagna in a Slow Cooker Put your ground beef in a skillet over medium-high heat Brown, drain, add your taco seasoning packet and cook according to instructions on packet Lightly spray your crock pot with cooking spray Place two tortilla shells in your crock pot so that they cover the bottom of the insert and come up the sides some Layering: Spread the salsa over the baking dish. Top with 6 tortillas, spread with remaining salsa, and sprinkle with remaining cheese. Grease the bottom of a 9x13-inch baking dish. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Mexican Lasagna. Repeat layers. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It is mildly hot and absolutely perfect in this taco lasagna with tortillas. Kelly Dixon, Inc. All Rights Reserved. This taco lasagna with tortillas is only as spicy as you want it to be. Directions In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. If you like enchiladas you will love this Taco Lasagna, its like layered enchiladas but even better! in Education and over 30 years of cooking and baking, I want to teach YOU the best of our family recipes. Its like making a lot of tacos but without the hassle of making them one by one. If you have leftovers, save them in a secret place in the refrigerator where nobody else can get to them before you! Layer with 1/2 cup of meat mixture, 1/4 cup salsa, and 1/2 cup cheese. The cheese is really what makes this recipe OVER THE TOP. (can use more if desired) Repeat layers, ending with tortilla. This dinner recipe is made in one baking dish and is done just in 20 minutes making clean-up a breeze. Simmer for 10 minutes. Spread salsa over the tortillas and sprinkle with the cheese. Break a third tortilla and piece it together in any holes to make as much of a complete layer of tortillas as possible. Add in cream cheese and allow to melt. This layered taco casserole has it all. Preheat your oven to 400 degrees. Reduce the heat to medium-low and simmer for 2 minutes. Spread 1/2 of the cottage cheese mixture. Top with 4 tortillas, remaining salsa, and cheese. Add cooked ground beef, taco seasoning, green chiles, and beans. The final step in each layer is pico de gallo. Required fields are marked *. In a small bowl mix cottage cheese and eggs. Stir in water, reduce Chili 406 Show detail Preview View more Tortillas: Add vegetable oil to a large skillet and put it over medium heat. But the cheese is really what makes this Taco Lasagna OVER THE TOP! It makes about 8 servings (see recipe card below the image). Taco Lasagna is a complete meal on its own, since it has loads of veggies, protein from the beans and cheese, and whole grain carbohydrates from the tortillas. Freeze for up to 2 months. Stomachs will be growling. . Drop 1/2 of the sour cream randomly over the green onions. Grease a 9x13-inch baking dish and begin layering the taco lasagna. Remove pan from heat. Get this delicious recipe for a fun, delicious Taco Lasa. How to make our Mexican Tortilla Lasagna. Brown the Beef. Sorry, please disregard my comment. In a 9-inch skillet, heat 1/2 cup olive oil on medium high heat until it is sizzling hot, but not smoking. Add water and taco seasoning. How to Make Taco Lasagna Prepare. Bake for 25-30 minutes or until the cheese is melted and bubbly. Cook each tortilla for about 20 seconds on each side until they're crispy. Add diced tomatoes, salsa, and cumin and let simmer, uncovered for 10-15 minutes. The aluminum baking dish is about 911-ish. In a large skillet over medium-high heat, cook ground beef along with the chopped onion and green pepper until no pink is left on the meat. Arrange 4 corn tortillas in the dish with slight overlaps. Add cooked ground beef, taco seasoning, green chiles, and beans. Stir taco seasoning into browned beef, followed by the water. . You can bake this dish in a regular baking dish (around a 913 size). Simmer. First lay down four tortillas. Delicious!! Next, mix in the drained black beans and the undrained Mexican tomatoes. We've included instructions to do that below. Stir in black beans and tomatoes (with juice). Check out this recipe. Its made with soft flour tortillas, seasoned taco ground beef, pico de gallo and cheese ohhh creamy, melty, ooey-gooey cheese. Preheat oven to 350F. Cook the tortillas one at a time, for 5 seconds on each side, so that they soften, but don't get crisp. Leave the remaining 3 whole. Everything you love about classic ground beef tacos is transformed into a quick and easy layered Taco Lasagna with tortillas, ground beef, cheese and salsa. Its easy, quick and is loaded with flavor. Looking for something at Smart School House? Here you'll find hundreds of recipes, all made from scratch with lots of tips and detailed step-by-step instructions. You can use either corn tortillas or flour tortillas in this recipe. Born in Germany, I call Canada now my home and love to share my favorite dishes with you! Visit my about page and subscribe to never miss a new recipe! I'm Kelly Dixon and this website is designed to inspire your creative side. This was the best! Put 4 tortillas on top. Discard the remaining grease. He wants me to make this again for our next family event. Repeat the tortilla, meat, cheese, and pico layers 2 more times. STEP TWO: Lay 2 of the flour tortillas into the bottom of the pan. Assemble the Casserole. Repeat layers (3 tortillas, remaining beans, remaining beef, 1 cup of cheese). Spread half of the refried beans on top of the tortillas. Spread a thin layer of refried beans on each tortilla, then sprinkle each with about 2 tablespoons of olives and about a tablespoon of cheese. Sprinkle with 1/2 of the green onions. Place 2 tortillas in the bottom of a greased 139-in. Start to assemble the lasagna by placing a tortilla on the bottom of your air fryer basket or a baking dish. I finally made this dish and it is fantastic! This dish also tastes great cold.Freezing: You can freeze the unbaked assembled lasagna in an aluminum baking dish and bake it from frozen. Meanwhile, preheat the oven to 375 degrees F (190 degrees C). Recipe Instructions In a large skillet over medium-high heat, cook ground beef along with the chopped onion Add water and taco seasoning. 2 weeks ago allrecipes.com Show details . Stir in taco spice. Its not lasagna in general, because he devours this taco lasagna with flour tortillas. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Wrap it in plastic wrap, then again in aluminum foil. Transfer beef to a bowl and set aside. The other great thing about this recipe is that you offer lots of fun toppings like jalapenos, chopped tomatoes, and guacamole so everyone can customize their dinner. Grease a 9 x 13-inch baking dish and place two tortillas at the 5/5 (4) Category: Beef Taco, Dinner Servings: 8 Total Time: 45 mins 1. Simmer for a couple of minutesNext, mix in the drained black beans and the undrained Mexican tomatoes. Try it! But sometimes, the same old tacos get a little boring. Reheating: Reheat leftovers in the microwave. Slice 9 of your 12 tortillas in half. We may earn a commission when you make a purchase through links on our site. How many will this feed? We love easy Mexican-inspired Recipes like our Mexican Beans and Rice and our reader favorite, Instant Pot Chicken Chili so this recipe is a winner because it feeds a crowd and is easy to make! Add 1-2 Tbsp more water if needed. Stir in taco sauce and green chiles. **, lasagna recipe, mexican casserole, mexican recipes. Oh, and here's another interesting idea: why not use flour tortillas From insanelygoodrecipes.com Top the ground beef with 1/3 of the cheese sauce and then sprinkle some of the . * Percent Daily Values are based on a 2,000 calorie diet. I am making this and another recipe. Add the garlic and the beef, cooking until the beef is browned. Place a tortilla on top and spread with 1/3 cup cream cheese mixture. In our home, we celebrate Taco Tuesday every week. Pin this recipe to your favorite board now to remember it later! In a large skillet over medium-high heat, cook ground beef along with the chopped onion 2. Bring to a boil. Stir in black beans and tomatoes. I prefer to use flour tortillas but you could also use corn tortillas or large flour tortillas and use a pair of kitchen scissors to make them fit! My husband loves it spicy so he always adds lot of hot sauce! I made this for my family last night for dinner. In a large non-stick skillet on stove, cook onions and beef until cooked through. Simmer, uncovered, for 10 minutes. Even the leftovers were very good. Start with a single layer of flour tortillas, then top with about 1/3 of the ground beef. Top with remaining tortillas and 2 cups cheese. Season with taco seasoning, then stir in Rotel, beans, corn and salsa. Would love your thoughts, please comment. Stir beef until seasoning is well blended and then add the tomato sauce and olives. Set aside. Its warm, filling, and loaded with creamy taco flavor. Buy low-fat ground beef. Layer tortilla halves in the bottom of the pan with the cut (straight) sides . You will start by spraying non-stick spray on the pan. If youre in the mood for comfort food, this Taco Lasagna recipe is for YOU! The tortillas act as the "lasagna noodles". Brown ground beef, rinse and drain. Next layer is the beef and onion mixture, layer 1 cup of mixture on tortillas. Stir in water, reduce heat to low, and simmer for 10 minutes. Next, add a layer of beef, then a layer of . Then sprinkle about 1/2 cup of cheese on the tortillas. If youve tried this or any other of my recipes, dont forget to rate the recipe and to leave me a comment. Is this layered taco casserole with tortillas kid-friendly? Simply tap any of the categories above and start shopping with me! Serving: Serve the taco lasagna garnished with lettuce, chopped fresh tomatoes, jalapenos, or your favorite taco toppings and with sour cream and guacamole on the sideStoring: Store leftovers covered in the fridge for 2-3 days. Yes, weve used our favorite spicy (or mild) salsa in this recipe in place of the Rotel tomatoes. Finally, it creates a truly authentic flavor! In a large skillet over medium-high heat, brown the ground beef, and stir in the taco seasoning and tomatoes. Next add cheese sauce and cup of fresh salsa. I love hearing from you! Ground Beef and Beans are layered with cheese, sour cream, salsa, and tortillas making this twist on a lasagna the perfect dinner for a crowd served with guacamole, chopped tomatoes, and lettuce. Transfer beef to a bowl and set aside. Cook over medium-high heat until evenly browned; drain. This taco lasagna recipe is a fun dish and I guarantee everyone will love it. Heat olive oil in a pan and cook the onions until they begin to soften. The creaminess of the refried beans does give help hold the lasagna together, but it will work without. You can make your own with peppers, tomatoes, and cilantro. In fact, he doesnt care for any Italian casseroles. Place 6 tortillas into the prepared baking dish. This is a great make ahead meal. Add the water and taco seasoning and bring to a boil. Drain off any fat. Love what you see? I'm so glad you're here! Tacos, burritos, taquitos, nachos we eat those things on a regular basis! We halved it which was easy to do. Place 2 tortillas in the prepared baking dish. Some recipes use pasta instead of tortillas but I love the texture of the tortillas in this dish and they go so well with all the other Mexican flavors. Discard the remaining grease. I got mad compliments from my husband about this dish. 4 days ago 100krecipes.com Show details . Will those work or does it have to be the big and flaky? Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Share a review below or share on Instagram with the tag, Get 5 Classic Recipes with a Deliciously Secret Twist. Seriously, this Mexican casserole with tortillas instead of pasta sheets is the easiest lasagna recipe ever. While sauce is simmering, prepare tortillas. Bring to a boil. can (15 oz) black beans. More Mexican Food Recipes by Smart School House: Welcome to Smart School House! Cook the Taco Mixture. ** Nutrient information is not available for all ingredients. Hi, I'm Julia! In a large skillet over medium-high heat, cook ground beef until browned and completely cooked through, breaking it into small pieces as it cooks. Simmer, uncovered, for 10 minutes. Pour in 1/2 cup of water and bring to a simmer, stirring occasionally. Here's why it's so mouthwatering: It's all about about the layers! Drop 1/2 of the sour cream over the meat and spread out with a spatula. Add 2 cups of the shredded cheddar cheese, whisking until the cheese has melted and the mixture is smooth. Hubby love it and he dislikes black beans. I have one child (hell remain nameless ) who strongly dislikes homemade lasagna. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Scroll to Bottom for Printable Recipe Card. Can you assemble ahead of time and put in fridge until youre ready to bake it? Sprinkle broken taco shells over the bottom of a casserole dish. Spoon half of the meat mixture on top Ladle in about half of the remaining sauce on top. You can freeze taco lasagna before you bake it. Bring. Next layer half of the hamburger mixture. Please read along and look at the beef taco lasagna as your next dinner option. Mexican Lasagna is an easy casserole thats loaded with your favorite taco flavors for a weeknight meal the whole family loves! My family enjoyed the different spin on taco Tuesday! want all the best Recipes delivered right to my inbox. Season with taco seasoning, garlic, chili powder, and cayenne pepper. To make homemade taco seasoning you only need a few spices that you have in your pantry! You can use any type of ground meat youd like: beef, pork, ground chicken or ground turkey. Bake. Serve with fresh cilantro, sour cream, sliced avocado and fresh pico de gallo. Repeat layers. Simmer for a couple of minutes. Place a tortilla in the bottom of a 9-inch pie plate. Grease a 9 x 13-inch baking dish and place two tortillas at the bottom. This easy Mexican casserole is full of beef, beans, tomatoes and flour tortillas. Taco Lasagna Recipe . baking dish. Tastes of Lizzy T 2022. This delicious Taco Lasagna is the perfect weeknight meal that everyone will love! Bake for 30-40 minutes, or until the cheese is melted and lightly browned. baking dish. You could even double this recipe and freeze one casserole in an aluminum dish to bake up when time is short perfect for busy weeknights! Spray a 913 baking pan with cooking spray. It has a deep dark reddish-brown color and features an earthy, sweet flavor and subtle, spicy heat. . Yes! Then add about 1 cup taco meat and 3/4 cup shredded cheese. . It was great! Place 2 tortillas in a greased 13x9-in. Add water and taco seasoning; bring to a boil. Taco Lasagna doesnt get better than this! Preheat oven: mixture to a boil, then reduce heat and allow to simmer until water. Salsa: Add the salsa to your food processor, then puree the mixture until mostly smooth. Add water and taco seasoning. PINTEREST/FACEBOOK/INSTAGRAM/TWITTER. Lightly coat a baking dish with non-stick spray. Easy Mexican Taco Lasagna Recipe l 100K-Recipes . Bake in the preheated oven until golden brown on top and cheeses are melted throughout the layers, 30 to 45 minutes. Season with taco seasoning. So try it and enjoy! Simmer . STEP ONE: Preheat the oven to 375F. OR, you can make your night easy by picking up fresh pre-made pico de gallo in the produce section of any grocery store. Preheat oven to 350. Pour in cup of water and bring to a simmer, stirring occasionally. Spread with half of the refried beans and half of the beef mixture. It makes the whole kitchen smell amazing! Definitely a keeper. Spread a thick layer of refried beans on 4 of the tortillas, then top with. 8. Directions Place ground beef in a large, deep skillet. Simmer the meat sauce until most of the liquid has evaporated so you dont end up with soggy lasagna. We have a recipe for homemade taco seasoning that is DELICIOUS. Then add the tortillas. Add garlic and cook for 1 more minute. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); I tried this turned out great. Rob creates a superbly tasty and quite easy Mexican Lasagna with Tortillas on A Taste of Retirement. Why New Mexico Chile Powder? Your daily values may be higher or lower depending on your calorie needs. I added cilantro for an extra Mexican flair. Yes. Season with taco seasoning, garlic, chili powder, and cayenne pepper. Some days Im not sure how hes my son. How to Make Taco Bake. Copyright © Smart School House. Add tomato sauce and stock. Made this tonight and YES !!! You can leave them out if youd like, but I dont care for them either and I dont mind them in this recipe. Because its freshly made the homemade seasoning is more flavorful so you can use less. rinsed and drained, can (12 oz) Mexican diced tomatoes, undrained, In a large skillet over medium-high heat, cook ground beef along with the chopped onion and green pepper until no pink is left on the meat, Add water and taco seasoning. ground beef 2 packets taco seasoning 2 c diced tomatoes 1 c diced red onions 1/2 c diced green onions diced 1/4 c chopped Jalapeo optional Kosher salt to taste 2 c heavy whipping cream 1/2 stick butter 3 c of taco cheese or Mexican style cheese shredded 1.5 tsp Cajun seasoning sour cream garnish Place 6 tortillas into the prepared baking dish. Cook. Remove from heat. evaporates. Remove skillet from heat, drain off grease and stir in taco seasoning. Spray a 9" x 13" with nonstick spray and spoon about 6 tablespoons of the sauce on the bottom of the dish. How to make Taco Lasagna Preheat oven to 375 F (190 C) and grease the bottom of a 913-inch baking dish. When you are ready to bake it, remove it from the fridge and allow it to thaw in the refrigerator overnight. In a 9X13 inch baking dish, layer as below Spread 1/2 of the meat mixture. But, I like to grab an aluminum baking dish from the pantry just to make clean up easy for this particular dinner. Simmer for 10 minutes. Shop at UNFI Easy Options for Hispanic and Mexian Food including Corn Tortillas, Flour Tortillas, Tortilla Burrito, Tortilla Taco Shells, Tostada Bowls, Blue Corn Taco Shells, Taco Dinner Kits, Tortilla Og2 Flour, Chipotle Taco Sauce, Fajita Sauce, Enchilada Sauce that are Dairy Free, Gluten Free, Non GMO, Wheat Free, Yeast Free, Vegan, Kosher, Organic and more. Perfect for busy weeknights! Lightly salt & pepper beef while cooking. Layer in remaining corn tortillas. Mix 2 cups of shredded cheese into the pot. Top with your favorite toppings and serve. Next, you add 1/3 of your taco meat over the tortillas. Finally, top with shredded cheese. Drain off any fat. Top with 1 cup of cheese. Top with 1/2 cup Cheddar and 1/2 cup Monterey Jack cheese. A new way to serve up tacoslayered taco lasagna. Yes, you can. 1 package taco size flour tortillas (about 12 tortillas needed for this recipe) 1 pounds ground beef or ground turkey 1 packet taco seasoning pico de gallo (homemade or fresh store bought in the produce section) 2 cups heavy cream 3 cups shredded Mexican blend cheese 4 Tablespoons butter Cajun seasoning Instructions Preheat oven to 400 Drain and discard any excess fat. Your email address will not be published. 2 (1.25 ounce) packages taco seasoning mix. This post may contain affiliate links. The store only had original crescent rolls. Add 1/3 of the taco meat over the tortillas, Add 1/3 of the cheese mixture over taco meat, Sprinkle pico de gallo over cheese mixture, Sprinkle the remaining 1 cup of shredded cheese on top. Reduce heat; simmer, uncovered, for 2 minutes. Here are a few fun side dish recipes that you might like adding to this meal: If you love taco lasagna, you may also love these other taco dinners: I'm Julie Clark, CEO and recipe developer of Tastes of Lizzy T. With my B.A. Season with taco seasoning, garlic, chili powder, and cayenne pepper. flour tortillas, lime wedges, smoked paprika, pico de gallo, ground pepper and 8 more Grilled Pork Burritos with Salsa Verde Pork fat-free refried beans, salt, sugar, white onion, extra-virgin olive oil and 14 more Assemble lasagna. browned ground beef. Your family will love this easy Mexican casserole. Season with taco seasoning, garlic, chili powder, and 5/5 (571) Total Time: 1 hr 5 mins Servings: 12 Calories: 475 per serving Add a dash of cajun seasoning to the melted cheese mixture, Prepare a baking dish with non-stick spray, Line the baking dish (as pictured) with tortilla halves. Simmer for a couple of minutes, Next, mix in the drained black beans and the undrained Mexican tomatoes. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. undrained (2 cans, 14.5 ounces each) (Rotel Mexican). 12-13 soft flour 6-inch tortillas 2 lbs. Meanwhile, preheat the oven to 375 degrees F (190 degrees C). The Taco Lasagna recipe that Im sharing today is by far the best because it has a balanced ratio of meat and beans and is super easy to whip up by using a glass of salsa and small tortillas that are cut in half so the baking dish is perfectly lined. Cook over medium-high heat until evenly browned; drain. Grease a 9 x 13-inch baking dish and place two tortillas at the bottom. Cover with foil and bake at 350 for 25-30 minutes or until heated through and cheese is melted. Tastes of Lizzy T participates in affiliate advertising programs. Spray a 913-inch baking dish with nonstick cooking spray. Add water and taco seasoning. Repeat layers. The calories shown are based on the casserole being cut into 15 pieces, with 1 serving being 1 slice of lasagna. In a large skillet over medium-high heat, cook ground beef until browned and completely cooked through, breaking it into small pieces as it cooks. Taco Lasagna has all of your favorite taco ingredients and is ready in under an hour. Made with soft flour tortillas, seasoned taco ground beef, and pico de gallo. Layer 5 tortillas in the bottom of your pan (they may overlap). Just make sure that it is completely cooled off before wrapping it in plastic wrap and aluminum foil and freeze for up to 3 months. Pour 1/3 cup enchilada sauce into the bottom of the slow cooker. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Since the meat and cheese are already warm, this Taco Lasagna bakes for only 20 minutes! You can tear them to fit the pan. This easy taco lasagna can be assembled the night before and stored in the refrigerator. Drain any grease and stir in the taco seasoning mix. A perfect go-to meal when youre craving Mexican food. Rinse and drain black beans and drain corn. Place ground beef in a large, deep skillet. Add refried beans, olives, green chiles, and salsa to the ground beef mixture. Read my Disclosure and Privacy Policy. Taco Lasagna is the perfect crowd-pleasing casserole made with tortillas, taco meat, salsa, and cheese! When it comes to this recipe, thats what I do! 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