how to bbq whole salmon in foil

From the easy prep to the big reveal at the end, you and your family and guests are going to love this dish. It is mandatory to procure user consent prior to running these cookies on your website. Let me know on Instagram, Bavette Steak (Mexican Grilled Sirloin Flap). Skinless and boneless canned salmon fillets contain nearly the same amount of long chain omega 3 fatty acids as canned salmon. *When the salmon cooks in the foil packet, it remains a light pink color so this is why we unwrap the foil packet and allow it to cook with the salmon exposed. I can be reached at [emailprotected] Check it out and leave a comment if you like it! One way is to make a smoked salmon pasta dish. The foil packet salmon fillets make the best camping recipes! Place a large piece of aluminum foil on a baking sheet and brush with 1 teaspoon olive oil. Fold the top half down and over the fish. The speed at which the salmon is baked improves the cooking time not only because the fish takes longer to cook, but also because the honey glaze and spice mixture that coats the fish crisps up during the baking process. The internal temperature should be 145F when thermometer is inserted into thickest part of salmon. Be careful reheating and only cook until heated through. They are also a good source of protein and are low in calories. Lay out remaining two sheets of foil, double thickness and coat top layer with nonstick spray and place coated side face down onto herbs and salmon. No matter how you cook it, salmon is a delicious and healthy option for any meal. You can enjoy this BBQ grilled salmon in foil recipe for just 119 calories per grilled salmon fillet.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'loseweightbyeating_com-leader-3','ezslot_12',184,'0','0'])};__ez_fad_position('div-gpt-ad-loseweightbyeating_com-leader-3-0'); This easy salmon on the grill recipe is the perfect backyard barbecue recipe, or easy camping recipe for dinner. Serve with fresh lemon slices, dill sprig and steamed rice or vegetables. 2. lemons, sliced. This will prevent any spills. Required fields are marked *, Upload an image. Since it requires so little time to cook, be careful not to over cook it. Top the salmon with coconut aminos (or soy sauce), then sweet and spicy soy chili sauce, and finally sriracha on top. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'loseweightbyeating_com-large-mobile-banner-2','ezslot_10',139,'0','0'])};__ez_fad_position('div-gpt-ad-loseweightbyeating_com-large-mobile-banner-2-0'); With 5 different marinades for salmon foil packet grill recipes, you can make several different flavors Or just change it up each week. This BBQ grilled salmon in foil recipe has 5 different barbecue marinades for salmon on the grill recipes. Chef Carlos Meier has been working in the culinary industry for more than a decade at popular and known places. You can share this recipe on Instagram by snapping a photo and posting it. Salmon is a versatile fish that can be cooked in a variety of ways. Seasoned salmon is marinated in a mirin, sake, and miso mixture, then brushed on skewers to achieve a burnished glaze. Preheat your grill the last 15 minutes of marinating time to 375-400 degrees F with the lid closed. Make sure that the salmon has a safe internal temperature of 145 degrees F. Carefully remove the foil packet from the grill and then the salmon is ready to serve and enjoy! I think you are going to love this fantastic recipe. Lay out 2 sheets of aluminum foil, double thickness, on a large tray. skin-on salmon fillets. Place salmon, skin-side down, in the middle of the foil. Butternut Squash, Sweet Potato, and Bacon Soup, The Best Homemade Coleslaw Recipe (Easy Too! Once smoked, the salmon is vacuum-packed and frozen before being shipped to retailers all over the world. *The salmon is best served immediately as leftover salmon dries out. 3. Part of the series: BBQ Grillin more. Add more lemon slices and dill as well as butter on top of the fish. Unsubscribe at any time. Place a large piece of foil (enough to fold over the salmon) that has been coated with oil or cooking spray on the countertop. Lay out a long double length of heavy-duty aluminum foil on top of the baking sheet. -Add canned salmon to your favorite pasta dish for a quick and easy seafood meal. This is a very simple diet to follow; we eat it fresh from the package. If the filet has skin on it, I dont remove it. Lay 4 lemon slices on top, then a few dill sprigs and then the salmon. This should take about 15 minutes. He quickly moved up the ranks to bussing tables and wait-assisting. Season the inside of the salmon with salt and Theres nothing quite like the taste of fresh salmon, and grilling it in foil packets is a great way to enjoy it. -Get creative with your toppings! Grilling skewered foods is what makes the Japanese term kasuiyaki so popular. A whole Yukon salmon from the BBQ made together with my fisherwoman-friend Maxine! If youre going to make a delicious and impressive meal out of salmon, this is the way to go. Then season the top of the filets with the minced garlic, salt and pepper. When selecting a recipe, make it well-seasoned and give it plenty of time to cook, resulting in a delicious and healthy meal. This nutrient-dense salmon pouch has 90 calories and 14 grams of protein, making it an excellent addition to any active lifestyle. Preheat your grill or oven to medium-high heat before placing the salmon fillets on the grates. Place a large piece of aluminum foil on a baking sheet and brush with 1 teaspoon olive oil. Place salmon, skin side down, on a double thickness of heavy-duty foil (about 18x12 in.). Place half of the dill in lemon slices on the bottom of the foil and place the salmon filets on top. salad with vinaigrette and potatoes from the coals, This website uses cookies to improve your experience. The salmon is tender and perfectly seasoned. For the "tapenade", heat orange juice in a saucepan until just before boiling. Then when you take it off the grill, place the foil packets on that and carry inside. When shopping for salmon, it is a good idea to inspect the flesh to see if there are any signs that it has already rotted. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, Im Carrie. Fold the foil over the top and mold the foil into a sealed packet. Place salmon packet directly on oven rack. It is so easy and makes a wonderful dinner. WebStep 2. Spread the butter mixture over the top of each fillet. These cookies do not store any personal information. In a large bowl, soak Chow Mein (or udon) noodles in hottest tap water while your prepare the rest of the dish (at least 8-10 minutes). Preheat the grill to 375 Degrees Fahrenheit. Salmon packets are a great way to get your daily dose of omega-3 fatty acids. Preheat the oven to 400 degrees Fahrenheit and bake the salmon for 20 minutes, or until it is fully cooked but not easily flaked with a fork when removed from the oven. Cook frozen salmon over medium-hot grill (450 F), 5-6 inches from heat for 50-60 minutes, turning packet every 15 minutes. Things to take care of while storing this recipe:Make sure the salmon is properly sealed in the aluminum foil. The fish will dry out and lose its flavor if it is not.Be careful not to overcook the salmon. It should only be in the oven for 10-12 minutes. Otherwise, it will become tough and rubbery.Allow the salmon to cool for a few minutes after cooking, which will help it retain its moisture. These easy salmon on the grill recipes are healthy and low calorie. All material provided atLoseWeightByEating.comis for informational purposes only, and is not to be taken as medical advice or recommendation. Remove from the grill and let rest for 5-10 minutes. Smoked salmon, packaged and ready-to-eat, is an excellent addition to your meal repertoire and a delicious addition. Watch this video to learn how to prepare and grill a whole salmon with a variety of ingredients. Place a large piece of foil (enough to fold over the salmon) that has been coated with oil or cooking spray on the countertop. Then carefully unwrap the salmon so the top of the salmon is exposed. Im on a mission to help you cook delicious meals without busting your budget. AFFILIATE DISCLAIMER In no way does any affiliate relationship ever factor into a recommendation, or alter the integrity of the information we provide. Grilling fish takes very little time so be careful that you do not over cook the salmon. Transfer to baking sheet to grill. 2 Fill the scores and the belly with fresh parsley, fennel, bay 4. Together we are going to cook real food for real families. Let your salmon sit at room temperature for 10-15 minutes and preheat your grill over medium high heat (approximately 400 degrees F). Repeat with the remaining salmon fillets, salt, pepper, olive oil, lemon slices, and thyme sprigs. Everyone will enjoy this perfectly seasoned salmon and it is perfect for family dinner. . Drizzle with 4.5/5 (37) Total Time: 40 mins Servings: 6 Calories: 429 per serving Place the fish on a rimmed baking sheet and bake it in a 275F oven for 15 minutes, or until it reaches an internal temperature of 125F to 130F. FIikaCafe.net 2022 / All Rights Reserved, Salmon Glacier: A Popular Attraction In Alaska, Can Salmon Patches Show Ip After 6 Months, Give Your Dog Salmon Skin In Moderation To Avoid Gastrointestinal Upset. Slice a lemon. set aside. Additionally, the opinions expressed atLoseWeightByEating.comdo not represent the views of each and every author or contributor toLoseWeightByEating.com. This way you have it at your fingertips the next time you go grocery shopping. When reheating, it is best to wait at a low temperature for a few minutes. Cook for about 10-15 minutes, or until the fish is cooked through. Prepare the butter by mixing the softened butter, thyme, dill, garlic powder and salt until everything is well incorporated and it is creamy. Drain (discard juice) and mix cranberries into remaining tapenade ingredients. WebGrill salmon in tin foil with help from a classically-trained chef with experience in both World class restaurants and private dining companies in this free video clip. In a medium bowl, whisk together lime juice, brown sugar, chile and 2 tablespoons water. Serve immediately. Frozen salmon can be cooked quickly and beautifully in the Instant Pot if it is well-salted and properly seasoned. Whole Grilled Salmon in Foil. Place salmon in foil packets and bake for 20 minutes in the oven. Pour the marinade evenly over the top of the salmon. Place fresh herbs over, under and into belly cavity (if fish is not frozen). Step 1 Firstly, cut salmon into pieces, making sure to remove all the bones. If you want to satisfy your fats cravings, you can pan-sear your favorite fish. You can make this recipe dairy free by using olive oil instead of butter. So, what can you do with a packet of salmon? Privacy Policy & Disclosure. Parchment paper makes a healthier cooking method for salmon. Get a large piece of heavy duty foil and spray the foil with a non-stick cooking spray. Links on this website may lead you to a product or service that provides an affiliate commission to the owners of this site should you make a purchase. WebRinse any ice glaze from frozen salmon under cold water and pat dry. ). We respect your privacy. Some people prefer the texture of pan-fried or grilled salmon over steamed salmon en papillote. 20. asparagus spears, trimmed. Add salmon foil packets to grill and grill until salmon is cooked through, about 10 minutes. Set the salmon on top of the lemon and dill and sprinkle the filet with sea salt. Fold the bottom piece of foil up and over the salmon. Place the salmon packets on a baking sheet. MY LATINA TABLE LLC | Wisteria on Trellis Framework by Mediavine. Up next, how to barbecue salmon on grill in foil packetsif(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'loseweightbyeating_com-leader-4','ezslot_13',109,'0','0'])};__ez_fad_position('div-gpt-ad-loseweightbyeating_com-leader-4-0'); Salmon recipes grilled can often be messy But making BBQ grilled salmon in foil recipes have no clean up, and are so easy to make. Try it this week for a healthy, quick and delicious meal the entire family will like. To barbecue the salmon, preheat the hot plate to medium high. Prepare a grill for medium-heat cooking. These Salmon Foil Packets are both easy to make and quick to prepare. According to the Dietary Guidelines for Americans, which were published in 2020, eating 8 to 10 ounces of seafood per week is considered safe, especially salmon, which is low in mercury. The rule of thumb is to allow 8-10 minutes of grill time per inch of salmon. So, if your salmon is one inch thick, youll need to grill each side for four to five minutes. Similarly, if your salmon is two inches thick, allow each side to grill for eight to ten minutes. This grilling time is ideal whether you grill salmon with its skin on or off. Score the salmon on both sides, not too deep. The whole Yupik community respects nature and the sea. Necessary cookies are absolutely essential for the website to function properly. Another way is to use it as a pizza topping. You can grill it, bake it, or even turn it into salmon cakes. Welcome to Eating on a Dime! Squeeze lemon on both sides of fish. Dont be intimidated by cooking seafood on the grill. Place another sheet of foil on top of the salmon. Place 2 more sprigs of the thyme on top of the salmon. The majority of the time, eating salmon every day is not recommended, unless you eat a lot. I've published 100's of HEALTHY RECIPES and WEIGHT LOSS PLANS. 4. Bake for 10 minutes and remove the salmon packet from oven. In a small bowl, combine BBQ Marinade ingredients, then pour over the tops of the salmon Position oven rack to top and turn on broiler. Special Tip:You can find these directions, along with measurements, nutrition and more in the sharable recipe card in the next section! It allows it to cook with the salmon exposed. You also have the option to opt-out of these cookies. There are many ways to use packaged smoked salmon. Cook until the salmon reaches an internal temperature of approximately 135-140 degrees. Herbed Salmon and Sweet Potatoes Grilled in Foil. Using this website means you accept our. The home of the Yupik Eskimos. Cover the grill and cook for 14-18 minutes. Crimp the edges to seal. Preheat BBQ to 300 degrees F. To prepare the salmon, wash the salmon inside and out and pat dry with paper towel. Salmon is an excellent choice for a healthy meal that is devoid of many added fat, according to Ina. This will keep the kitchen cool and cleanup a breeze. Discovery, Inc. or its subsidiaries and affiliates. Open packet, brush remaining glaze on top of the salmon. The publisher of this site is not responsible for any errors or omissions in any content herein. Grill the salmon. Links on this website may lead you to a product or service that provides an affiliate commission to the owners of this site should you make a purchase. Unwrap and savor. Place them on a long sheet of foil large enough to fold over the salmon to create an enclosed packet. Salmon is a good choice for a quick sheet pan meal. Center a salmon fillet, skin side down, on the foil. Let the salmon marinate at room temperature for 20-40 minutes. Fold the edges of the 2 sheets of foil together to completely enclose the salmon. Cover the grill again and cook for 3-5 minutes until the top of the color is a darker pink color. Season the salmon with your favorite herbs and spices, then wrap it in foil and place it on the grill. This means we save 100s of calories and lots of fat, and maybe even get to have seconds (wink)! Place the salmon packets on a baking sheet. With so many ways to prepare it, youre sure to find a new favorite recipe. It takes about 20 minutes. This technique yields juicy and flavorful salmon that can be baked in foil packets in just 20 minutes. For a quick and easy weeknight meal, try our sheet pan salmon with roasted vegetables. Find more salmon cooking tips at Place lemon slices and dill on the center of the sheet. Required fields are marked *. Make sure its fully enclosed. Then carefully unwrap the salmon on the grill so the top of the salmon is exposed. Bringing sides and ends of foil together, enclose salmon inside foil, folding edges to seal. 6-oz. Because the pieces of meat are already cooked, they can be eaten straight off the package (my favorite) or spread on toast with cream cheese for a tasty snack; make yourself a smoked salmon sandwich on the go; or even make a gourmet meal based on the delicate treat for a. It is fantastic. Directions. This is completely optional. This category only includes cookies that ensures basic functionalities and security features of the website. Kindly coat the flesh side of the salmon fillets with oil and season evenly with kosher salt and black pepper. Salmon is one of my favorite things to eat and this grilled recipe does not disappoint. Recipe Card Uses:You canemail yourselfthis recipe card so you can easily search for it (I have a folder in email just for recipes!) WebDirections. Sushi rolls, tortilla wraps with cream cheese, or a side of salmon and basil are all excellent options for dipping into. About AudreyRecipes - Weight Loss - Shop - Subscribe. Any of these would make a wonderful side dish to serve with grilled salmon. Place salmon over onions. The information and opinions found on this website are written based on the best data available at the time of writing, and are believed to be accurate according to the best discernment of the authors. Up next, nutrition and calories in grilled salmon recipes. 4 tbsp.. butter, divided. -Try pairing canned salmon with fresh greens and a vinaigrette for a healthy and flavorful salad. Save my name, email, and website in this browser for the next time I comment. Place salmon, skin-side down, in the middle of the foil. Grilling the skin produces caramelized and crisp results, but it can be discarded to reduce fat and calories. This website uses cookies to improve your experience while you navigate through the website. *I used an instant read meat thermometer to make sure that the salmon was cooked to a safe internal temperature. Bring the 2 long sides of foil together and fold over twice to seal. This method is popular because it is quick and easy to prepare, and it only takes an hour to complete. While you can cook skin-on salmon straight on the grill, placing the fillets in a Pull the bottom half of the foil up and over the fish. Salmon foil packet recipes are simple to prepare. Coat top layer with nonstick cooking Set it on the grill grates and cook over indirect heat for 10-12 minutes. Maxine and her family catch keta salmon sustainably! Place 2 lemon slices on top of the salmon. Cook until opaque throughout. It should have an internal temperature of 145 degrees. Those who do not seek council from the appropriate health care authority assume the liability of any injury which may occur. If youre a little more daring, pan frying is an excellent way to add a little extra flavor and texture to your meal. stuff the body cavity with whatever you like! Altons salmon steaks are round when compared to filet mignon. Its completely edible and a nice way to keep the salmon filet whole for presentation. After letting it rest for five minutes, open carefully Canned salmon is an easy and convenient way to get your seafood fix. In a small bowl, combine BBQ Marinade ingredients, then pour over the tops of the salmon fillets. Then drizzle the melted butter on top of the salmon filets and top with more lemon slices and fresh dill. Web1 Clean the salmon and wash the inside and outside. To All the Moms who Struggle with Dinnertime. Feel free to try other seasonings instead of lemon and herbs. Hi, Im Carrie. https://globalseafoods.com/blogs/video/grilled-whole-salmon InstructionsPreheat oven to 400 degrees.Rinse salmon fillet under cold water and pat dry.Cut a piece of foil long and wide enough to encase the salmon when folded over the center and folded up at the ends.Place foil side down on a large baking sheet and position salmon in center on parchment side of paper, skin side down.More items From a shopping list, to a printable recipe card everything you need to make this fresh salmon on the grill recipe. Web4.27K subscribers. Rinse the salmon with cold water and pat dry with paper towels. Brush both sides of the salmon with oil before cooking, if desired. Place the foil packet directly on the grill grates. Place the foil packet directly on the grill grates. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. There isnt any cleanup thinks to the foil and it turns out perfectly. Place the salmon on top of the coconut aminos (or soy sauce) and then directly drizzle the Sweet Chili Sauce. You can even pin this recipe for salmon on the grill in foil toPintrestso it is safely stored for you. For something a little more special, try our smoked salmon tart with dill and lemon. You can have this grilled salmon on the table in less time than you can get takeout. We also use third-party cookies that help us analyze and understand how you use this website. by Carlos Meier | Dec 4, 2022 | Fish Dishes. Whether youre looking for a simple grilled salmon recipe or something a little more elaborate, youll find plenty of delicious options here. Val masterfully blends together the flavors of simple, roasted salmon, and her technique couldnt be simpler. Furthermore, because of its bone content, it contains calcium. Either is fine to use in this recipe. canned salmon recipes are frequently flavored with sockeye salmon skin and bone. Your email address will not be published. Preheat your oven to 350 degrees F. Cut four 12-inch-square pieces of heavy-duty aluminum foil. Sprinkle the salmon with salt and pepper. Websaute the salmon with onion, bell pepper, and garlic in olive oil, chili powder and a dash of bbq sauce, until the onion and peppers are tender. Add cranberries and soak for 15 minutes to plump up. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'loseweightbyeating_com-mobile-leaderboard-1','ezslot_14',140,'0','0'])};__ez_fad_position('div-gpt-ad-loseweightbyeating_com-mobile-leaderboard-1-0'); We love making these recipes for grilled salmon in foil because we dont need any oil! Preheat bbq grill to medium high (or oven to 375F.) Preheat oven to 375F (190C). Furthermore, its a lot easier to prepare and clean up than most other foods. LoseWeightByEating.comis committed to providing information on natural and alternative health, but is not written by health care professionals. People who have eaten canned salmon since childhood are accustomed to the presence of highly nutritious skin and bone. Then, simply open up the packet and enjoy! Your email address will not be published. 50 Dislike Share. Lay half of onions lengthwise across foil. MEDICAL AND GENERAL DISCLAIMER FORLOSEWEIGHTBYEATING.COM Season again with salt and pepper. Recommended size: 350px x 350px (WxH). Cook, covered, for 15-16 minutes, or until salmon is cooked through (135F). Step 3. Here are a few tips on how to make the most of this tasty canned fish: -Drain and rinse the salmon before eating to remove any excess salt. Welcome to Eating on aDime! Grilled salmon in foil recipes are easy to clean up, dont require any oil (saving lots of calories and fat) and come out perfect every time. You can refrigerate the leftovers in an airtight container for up to 3 days. The recipe calls for fresh herbs and spices to make it a budget-friendly meal that is both delicious and easy to prepare. Check out these helpful sections to make this BBQ salmon foil recipe easyif(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'loseweightbyeating_com-large-leaderboard-2','ezslot_8',802,'0','0'])};__ez_fad_position('div-gpt-ad-loseweightbyeating_com-large-leaderboard-2-0'); Helpful Tip for Shopping:Take a screenshot of the shopping list to your phone. The salmon is well-coated in a bright herb butter and cooked gently over indirect heat, resulting in a moist and flavorful texture. kosher salt. Coat top layer with nonstick cooking spray. If you are concerned with the salmon drying out, fillets with skin often retain more moisture. No matter how you cook it, salmon makes a great addition to any meal. Join the Lazy Day Cooking Club. Up next, a shopping list for salmon packets on the grill. Fold each side towards the center twice and press together to create a package. You can refrigerate the leftovers in an airtight container for up to 3 days. Hello! Repeat with the remaining salmon fillets, salt, pepper, olive oil, lemon slices, and thyme sprigs. In its traditional form, canned salmon can be a mystery to the uneducated. Combine the garlic powder, lemon pepper, curry and salt; sprinkle over salmon. Prepare the grill for direct cooking over high heat, 450 F-550 F. . You will love having everything for a great meal on the grill. Drizzle 1 tablespoon of the olive oil over the salmon. Policy Use of Recipes, Content and Photos, Have you made this recipe? Season the veggies and salmon with lemon pepper and sea salt. In a small bowl, whisk together the sauce ingredients. It works well with both Mediterranean and Weight Watchers diet plans, as well as tear, eat and go. Wrap the foil around the salmon filets and seal it. Prepare the butter by mixing the softened butter, thyme, dill, garlic powder and salt until everything is well incorporated Place the cleaned Roll up, crimp, and seal all sides to form packet. Your email address will not be published. While you can certainly eat salmon as-is, there are endless possibilities for how to prepare it. WebGrilling salmon is just as easy as grilling any other meat, and it only takes about 15 minutes to prepare. Turn the salmon over, close the cover, and cook to 130 F or about 2-4 minutes for medium unusual or longer to wanted doneness. Find the best recipe for salmon on the grill with these 5 healthy recipes, starting at just 119 calories per serving. Salmon easily flakes when it is fully cooked and turns a pinkish color. 2022 Warner Bros. Its simple to use, and it works well for any type of fish, even the most basic ones. Place the tent inside a tightly sealed bag with another piece of foil and edges tightly secured. All rights reserved. From a Miso Orange BBQ Marinade, to a Lemon Pepper Salmon Marinade (nutrition based on) there's something for everyone in this salmon grill recipe. When the salmon cooks in the foil packet, it remains a light pink color so this is why we unwrap the foil packet. You do not want to dry the salmon out. Then, arrange a few sprigs of dill down the middle. Plus, you can add your favorite veggies to the packets and enjoy this BBQ recipe for camping trips!if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[580,400],'loseweightbyeating_com-box-4','ezslot_6',107,'0','0'])};__ez_fad_position('div-gpt-ad-loseweightbyeating_com-box-4-0'); These grilled salmon recipe foil packets are just 119 calories per serving with 16.8 grams of protein! Your email address will not be published. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Open Nature Wild Caught Sockeye Salmon Skin-On Fillet, Preheat the grill to 375 Degrees Fahrenheit. var cid='9371300122';var pid='ca-pub-2285256966749315';var slotId='div-gpt-ad-loseweightbyeating_com-medrectangle-3-0';var ffid=1;var alS=1021%1000;var container=document.getElementById(slotId);var ins=document.createElement('ins');ins.id=slotId+'-asloaded';ins.className='adsbygoogle ezasloaded';ins.dataset.adClient=pid;ins.dataset.adChannel=cid;ins.style.display='block';ins.style.minWidth=container.attributes.ezaw.value+'px';ins.style.width='100%';ins.style.height=container.attributes.ezah.value+'px';container.style.maxHeight=container.style.minHeight+'px';container.style.maxWidth=container.style.minWidth+'px';container.appendChild(ins);(adsbygoogle=window.adsbygoogle||[]).push({});window.ezoSTPixelAdd(slotId,'stat_source_id',44);window.ezoSTPixelAdd(slotId,'adsensetype',1);var lo=new MutationObserver(window.ezaslEvent);lo.observe(document.getElementById(slotId+'-asloaded'),{attributes:true}); Plus, our BBQ salmon on the grill is just 119 calories per serving with 16.8 grams of protein! 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